Fresh Peach Margaritas
I created these fresh peach margaritas to celebrate my birthday last month, and they turned out so delicious that I just had to share the recipe with you! While I don’t drink all that often, I do love a good, clean cocktail on occasion! This fresh peach margarita is definitely my new favorite! I’ve made this both with plain sparkling water as well as coconut La Croix sparkling water, and both were delicious. Feel free to get creative!
Although I prefer to serve this margarita on the rocks, it can always be blended with ice as well. Enjoy whatever works best for you! Enjoy!
Fresh Peach Margaritas
Yield: 1 serving

Ingredients
  • ½ cup diced, peeled peaches (approximately ½ medium peach)
  • 2 oz. silver tequila (I used Patron)
  • 1 oz. fresh lime juice
  • 1 teaspoon – 1 tablespoon honey , depending on your taste
  • 2 oz. sparkling water (I used La Croix sparkling water, you can always get creative with flavors!)
Instructions
  1. If desired, salt the rim of your glass. To do this, place the salt on a small plate and rub the rim of the glass with a lime wedge. Press the rim of the glass into the salt.
  2. Place the peaches, tequila, lime juice and honey in a blender. Blend until completely smooth. Pour over ice into a glass and add the sparkling water. Stir to combine. Enjoy!