TWIX APPLE FLUFF SALAD
It’s the perfect time to splurge on this decadent, creamy Twix Apple Fluff Salad. It’s simple to whip up and perfect for potlucks or picnics.
INGREDIENTS
  • 10 ounce container non-dairy whipped topping (like Cool Whip)
  • 1 3.4 ounce package instant vanilla pudding
  • 1/2 cup milk
  • 4 green apples
  • 1 8-ounce can crushed pineapple
  • 3/4 cup Jet Puffed mini marshmallows
  • 4 packages Twix (8 single bars)
  • Caramel sauce for garnish, if desired
INSTRUCTIONS
  1. Whisk together vanilla pudding mix and milk. Fold in whipped topping until completely combined.
  2. Chop apples and Twix bars into bite-sized pieces; reserve a handful of the Twix pieces for garnish, if desired. Fold apples, twix, pineapple and marshmallows gently into the pudding mixture.
  3. Refrigerate for 2 hours. Drizzle with caramel sauce and remaining Twix pieces before serving.